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Aperitivos ~ Appetizers

 

Mozambique Pizza ~ Pizza à Mozambique     12.95

Thin crust pizza topped with sautéed shrimp, onions and mozzarella

cheese in a Mozambique sauce

 

Littlenecks Spanish Style ~ Ameijoas à Espanhola    11.95

Littlenecks sautéed in whit wine, garlic and parsley tossed with onions,

peppers and diced chouriço

 

Littlenecks Garlic & Oil ~ Ameijoas à Bolhão Pato    10.95

Littlenecks sautéed in garlic, parsley, white wine and olive oil

 

Fried Calamari ~ Lulas Fritas       10.95

Crispy calamari served with hot pepper rings and spicy sauce on the side

 

Shrimp Mozambique ~ Camarão Moçambique    10.95

Shrimp sautéed in garlic butter and lemon juice with just the right

amount of spice

 

Bruschetta          10.95

Plum tomatoes, fresh basil, mozzarella cheese and olive oil all topped

on garlic bread toasted in the oven

 

Chouriço Flambé ~ Chouriço à Bombeiro     8.95

Grilled chouriço served flaming hot at your table

 

Stuffed Mushrooms ~ Cogumelos Recheados     9.95

Mushrooms topped with a seafood stuffing

 

 

Children's Menu ~ Crianças

 

Chicken Fingers         7.95

Served with French fries

 

Chicken Wings         7.95

Served with French fries

 

Children's Pasta          4.95

Plain pasta with light butter

 

Chicken ~ Galinha

 

Chicken Pepperoni ~ Peito de Galinha Dourado    16.95

Egg battered chicken sautéed with red roasted peppers, artichoke

hearts and black olives in a lemon butter sauce with mashed and vegetable

 

Penne Grill Chicken ~ Pasta com Galinha Grelhada    15.95

Chunks of grilled chicken breast, artichoke hearts, sliced black olives,

red roasted peppers and plum tomatoes with your choice of a

white cream sauce or aglio olio sauce over penne pasta

 

Grilled Chicken Breast ~ Peito de Galinha Grelhado   14.95

In a garlic butter sauce served with mashed potato and vegetable

 

B.B.Q. Chicken ~ Frango no Churrasco     14.95

Barbequed chicken in a spicy seasoning served with french fries and rice

 

Meat ~ Carnes

 

Filet Mignon & Shrimp ~ Mar e Terra      25.95

10 oz grilled filet mignon in a light garlic butter sauce with two stuffed shrimp served with mashed potato and vegetable

 

Riviera Kabob ~ Espetada a Riviera      21.95

16 oz grilled sirloin kabob served with rice, vegetable and sliced potato

 

Steak Umbriago        21.95

16 oz grilled sirloin topped wit a port wine mushroom reduction served with mashed potato and mixed greens

 

Steak n’ Shrimp ~ Bife com Camarão  18.95

8oz pan-fried sirloin in a garlic brown sauce with two baked stuffed

shrimp served with sliced potato and rice

 

Portuguese Steak ~ Bife à Portuguesa      16.95

12 oz. Pan-fried sirloin in a garlic brown sauce and a fried egg

served with sliced potato and rice

 

Steak n’ Mushrooms ~ Bife com Cogumelos     16.95

12 oz pan fried sirloin with mushrooms in a creamy garlic brown sauce

served with sliced potato and rice

 

Pork Medallions ~ Lombinhos de Porco Grelhados    14.95

Three grilled pork medallions in garlic, lemon butter sauce served

with sliced potato and rice

 

Pork n’ Littlenecks ~ Alentejana       15.95

Marinated pork tenderloin, cubed and tossed with potatoes and littlenecks

 

Bitoque             13.95

8 oz. pan-fried sirloin topped with a garlic brown sauce and an egg

served with sliced potato and rice

 

Seafood ~ Mariscos

 

Paelha         for 1    21.95   for 2   35.95

Lobster, shrimp, scallops, crabmeat, mussels, littlenecks, squid, chicken,

pork and fish served in a seafood sauce mixed with rice

 

Lobster Ravioli ~ Pasteis de Lagôsta      18.95

Six jumbo raviolis stuffed with fresh lobster meat and accompanied

with two jumbo shrimp in a pink cream vodka sauce

 

Shrimp Scampi ~ Camarão Scampi      17.95

Five jumbo shrimp sautéed in a garlic, lemon butter sauce over linguini

 

 

Stuffed Shrimp ~ Camarão Recheado      17.95

Four baked jumbo shrimp stuffed with a seafood stuffing served with

red bliss mashed potato and vegetables

 

Stuffed Scrod ~ Peixe Recheado       16.95

Baked scrod stuffed with seafood stuffing topped with cracker crumbs

and a pink cream sauce served with mashed potato and vegetable

 

 

Grilled Codfish ~ Bacalhau Grelhado      18.95

Grilled codfish topped with red peppers, onions, garlic, olive oil and

olives served with boiled potato and chic peas

 

Codfish Gomes Sá ~ Bacalhau à Gomes Sá     16.95

Shredded codfish tossed with boiled potatoes, onions and boiled eggs

baked with portuguese olive oil

 

Seafood Combination ~ Mariscada      21.95

Lobster, shrimp, scallops, crabmeat, mussels, littlenecks, squid,

and fish in a seafood sauce served with rice on the side

 

Fish Filet ~ Filetes Fritos        14.95

Com molho / sen molho ~ with sauce / without sauce

Fresh scrod lightly egg battered and fried served with rice and French fries

 

Shrimp Mozambique ~ Camarão Moçambique    14.95

Shrimp sautéed in garlic butter, lemon juice and just the

right amount of spice served with sliced potato and rice

 

Vegetarian

 

Pasta Primavera     13.95

Sauteed onions, peppers, mushrooms, roma tomatoes, mix vegetable,

And penne pasta tossed in marinara

 

 

A gratuity of 18% will be added to parties of 7 or more.

 

Consumer Advisory: Consumption of raw or undercooked foods may increase your risk of food borne illness.